Muffin Mix



Using mostly organic ingredients including cocoa powder and dehydrated orange zest, this muffin mix is simple to make up and gluten free. 

Once milk, two eggs and melted butter are added to the dry mixture, the batter is ready to be spooned into a greased muffin tin or muffin cups.

Ready to eat in 10 to 15 minutes, these muffins are great for morning tea or as a special treat in the children's lunch box.

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