Gluten Free. Approximately 250 - 300g. We will always endeavour to keep our weights as close to this as possible and refund/notify you of any difference accordingly.
At Havoc Farm, we believe that happy hogs are healthy hogs. That means letting them run free-range. We use minimal intervention - no antibiotics, no growth promotants and a healthy diet of locally-grown grain with cider vinegar and garlic to keep them healthy.
Our pigs lead an idyllic lifestyle. They have room to roam and their own specially-built shelters. Their food comes from specially selected suppliers. Piglets are weaned later than normal, at six to eight weeks.